Overall it turned out not bad. I am certain there is still room for improvement :) I have half a bottle left and will try it out next time. Starting to fall in love with it, and I reckon we will be cooking this quite often. (Erm... depends whether MIL in or not also)
In the process...
2 of us finished this big pot of sukiyaki. Slurps! Yummy!
Ingredients in the Sukiyaki include:
a) Bai Chye
b) Xiao Bai Chye
c) 1 Egg
d) Golden Mushroom
e) Straw Mushroom
f) Tofu
g) Tang Hoon
h) Chicken Drumstick Meat
On top of this, we had steamed egg.
Yummy, yum yum! I am hungry looking at these.
